The Loire, Champagne,& Beyond

Chateau de Montsoreau
Stephane Riffault, Domaine Claude Riffault
Domaine de la Noblaie, Chinon
Poulet Rôti
Loire Valley tuffeau at Domaine de la Noblaie
Schist building in Savennières
Yannick and Benoit Amirault, Bourgueil
Champagne Françoise Bedel
Davy Dosnon, Champagne Dosnon
Thomas and Charlotte Carsin, Terre de l'Elu, Anjou
Louis de Grenelle, Saumur
Granite cliff in Clisson, Muscadet
Damien Laureau Savennières Roches aux Moines
Thierry Michon, Domaine Saint Nicolas
Jon-David Headrick
Bertrand Gautherot, Vouette et Sorbée
Jean-Dominique Vacheron and Jon-David Headrick
Bertrand Minchin, La Tour Saint Martin
Johanna Cecillon Cider, Brittany
Vincent Lieubeau, Domaine de la Fruitiere, Muscadet
Jon-David Headrick

Jon-David Headrick is an American importer of organic and biodynamic French wines and ciders, specializing in the Loire Valley, Champagne, and Brittany.

The wines of the portfolio are imported and sold by European Cellars, one of America’s top importers of artisanal wines from France, Spain and Switzerland. European Cellars has long been recognized for their work with emerging regions and as-of-yet unheralded appellations, and continues to be a leader in sourcing young and new talent from the old world.

About Jon-David

If you lived in a place like this, you wouldn’t want to use chemicals either. Learn about organic and biodynamic farming.

Champagne Vouette et Sorbée, Aube

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Silex “harvested” along with the grapes in the Chailloux parcel of Domaine Claude Riffault. This parcel always produces incredibly chiseled and precise Sauvignon Blanc bottlings that, with an aging in wood barrels, are amazingly complex.
Wayyyyy too much goofing off during harvest at Domaine JF Merieau if you ask me. We need our Gamay Bois Jacou! 😜 Repost @vinsdomainemerieau41 ⠀⠀⠀⠀⠀⠀⠀⠀⠀ #jondavidheadrickselections #laloire #organicwines #winoclock #wineaddict #wineproducer #myloirev
Gorgeous weather and happy pickers at this year’s harvest chez Damien Laureau in Savennières. 2020 harvest is looking 😍😍😍! #repost from @domainelaureau ⠀⠀⠀⠀⠀⠀⠀⠀⠀ #jondavidheadrickselections #laloire #organicwines #winoclock #wineaddict #w
Harvest starts tomorrow in Muscadet and the Melon is looking 😍😍😍. Repost from our friends at @famillelieubeau who produce some of Muscadet’s most compelling Cru Muscadets, single-site Muscadets, and delicious Vin de Pays. ⠀⠀⠀⠀⠀⠀⠀⠀⠀ Bon cour
Champagne in a decanter? Chez Françoise Bedel, with layers and layers of complexity in their long-aged Champagnes, it’s virtually certain that your Champagne will be decanted when you visit. These are living, breathing Champagnes that
New website, who dis? Link in profile. ⠀⠀⠀⠀⠀⠀⠀⠀⠀ I’ve been needing a new website for a long time, and it turns out that a worldwide pandemic and quarantine is the best way to make a guy buckle down and get it done. ⠀⠀⠀⠀⠀⠀⠀⠀⠀ The new JDH websit
Leaving the Saint Vincent mass after the blessing of the harvest in Reugny (Vouvray). ⠀⠀⠀⠀⠀⠀⠀⠀⠀ If you ever have the opportunity to attend a Saint Vincent day in France, I highly recommend it. In some villages, it’s a simple affair with a dinn
Grenelle sparkling Cabernet Franc “Corail” about to be disgorged. ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ #jondavidheadrickselections #loire #laloire #organicwines #winoclock #loirevalleywine #saumur #wineaddict #wineproducer #myloirevalley #limestone #calca
Most of the vineyards of the Loire, including these gorgeous organic vines at Domaine de la Noblaie ( @la_noblaie )in Chinon, are expected to be harvested up to three weeks early this year as a result of a warm summer and ideal growing conditions. I
Tomato pie can’t fix 2020, but it’s a start. 🍅 ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ #tomato #tomatopie #organicvegetables #summervibes